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Are you, or any of the friends you’ll be seeing at Thanksgiving, Gluten Free? Are you wondering where you can buy a delicious Gluten Free cake to take to a Thanksgiving dinner? How about making one yourself?
Just in time for Thanksgiving, Nandor Szilagyi, will demonstrate step-by-step how to make three absolutely delicious gluten free cakes, including Cinnamon Walnut Sponge and Sour Cherry Poppy Seed. After the demonstration, we will taste Nandor’s cakes while enjoying a cup of coffee or tea and, armed with Nandor’s recipes, you will be ready to dazzle your friends with an absolutely amazing homemade gluten free cake. Nandor is graciously donating his time as well as all ingredients so that all proceeds can be added to our Holiday Donation fund.
Please join us for the “Amazing Gluten Free Cakes” baking class on Sunday, November 20 at 2pm. Bring a friend! The cost is $25 for members of the Santa Monica Bay Woman’s Club and $30 for non-members. Places are limited – please RSVP to Addie Stalk at firstname.lastname@example.org and send your check to the Club with the memo “Gluten Free Baking Class.”