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Rustic Canyon Wine Bar & Seasonal Kitchen, the celebrated neighborhood dining destination, helmed by Chef Jeremy Fox, is turning ten years old on December 8, 2016. To ring in the anniversary, the Rustic Canyon Family is bringing together chef friends from around the country, as well as from the restaurant’s past, to collaborate on a series of multi-course dinners on October 3, November 7, and December 8.
The schedule and details for the Rustic Canyon 10th Anniversary Dinner Series are:
– October 3: Out of Town Friends – Jeremy Fox welcomes acclaimed chef friends James Syhabout (Commis, The Dock and The Beer Shed, and Hawker Fare in Oakland and San Francisco), Mourad Lahlou (Aziza, Mourad), Gerard Craft (Sardella, Brasserie by Niche, Taste by Niche, Pastaria, and Porano Pasta), Carlos Salgado (Taco María), and Rustic Canyon Family of Restaurants Co-Owner and Head Baker Zoe Nathan join him to cook a six-course meal.
– November 7: Local Friends – Jeremy Fox’s Los Angeles chef friends Walter Manzke (République), Jessica Koslow (Sqirl), Ori Menashe (Bestia), and Josef Centeno (Bäco Mercat, Bar Amá, Orsa & Winston, Ledlow, and the forthcoming Bäcoshop) join him and Rustic Canyon Pastry Chef Jun Tan for this six-course dinner.
– December 8: History of Rustic Canyon – Former Rustic Canyon chefs Samir Mohajer (Cabbage Patch) and Evan Funke (the forthcoming Felix) join current talent Jeremy Fox, Jun Tan, Zoe Nathan, Chef de Cuisine Brittany Cassidy, and Sous Chef Andy Doubrava for a six-course celebration on the restaurant’s actual anniversary.
Please note, Rustic Canyon is not taking any reservations over the phone for these events. There is a vegetarian option available for the December 8 dinner, and all other modifications and substitutions are politely declined. Visit the website to purchase tickets.