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Celebrate the sea at the 2nd annual Off The Hook Seafood Festival this Saturday, October 1st on the iconic Santa Monica Pier in honor of National Seafood Month this October. This community fundraising event will showcase chefs with dishes featuring their favorite underwater ingredients and the city’s best restaurants, including: BOA, FIG Santa Monica, Del Frisco’s Grille, Herringbone, Sushi Roku, The Lobster, 1212 Santa Monica, Bubba Gump, O+O Sicilian Kitchen & Bar, Maré, Red O, Salt & Straw, Spinfish Poke, and more!
Enjoy seafood tastings, curated cocktails, Salt & Straw Ice Cream, live music by Brightside & Black Crystal Wolf Kids, Shock Top Beer Gardens, chef demos, games, a sustainable seafood VIP Lounge and learn about the sustainable seafood movement. Off The Hook will highlight Santa Monica’s unrivaled seafood offerings, and help raise money and awareness for the sustainable seafood movement by educating consumers about the benefits of eating seafood through a partnership with Seafood for the Future.