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On the last Thursday of every month, Locanda del Lago hosts a communal meal, featuring animal roasts and traditional, rustic Italian dishes. The “Bite of the Beast” includes a 5-course dinner featuring the choice animal, and optional wine pairing.
Featured this month: Whetstone Valley Farm Goose. All-natural, free-range from Sisseton, South Dakota by Schiltz Foods, Inc. Locally Sourced Produce from the Santa Monica Farmers’ Market: peaches from Summer Harvest, endive and Vidalia onion from Tutti Frutti, Sorrel from Maggie’s Farms, potato from Weiser, Oyster mushrooms from The Mushroom Guy.
Four-course menu is $49; Premium wine pairing is $32 (not including tax or gratuity). Seating is limited, reservations required. Dinner will begin at 7:00pm.