Morso della Bestia – Superior Farms Spring Lamb
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每个月的最后一个周四，LAGO 都会举办一次集体聚餐，内容包括动物烤肉和传统乡村菜肴。.
咬一口野兽 “系列晚餐包括以所选动物为主题的四道菜晚餐。.
本月的菜单特色
All-Natural, Superior Farms Spring Lamb – Agnello
www.superiorfarms.com
Superior Farms has a long-standing commitment to the well-being and care of the flock. Lambs are set to pasture across vast grasslands, sustaining on the natural vegetation as they have for centuries. We believe good things come from putting the flock first.
Paired with the exquisite wines of Le Corti dei Farfensi, Marche:
Coratella d’Agnello
Lamb Innards “Soffritto,” Grilled Polenta
Premium wine: Rosé, Floriger ‘16
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Polpettine d’Agnello in Zuppa di Fave e Carciofi
Fava Bean and Artichoke Soup, Lamb Meatballs
Premium wine: Sangiovese, Clos ‘16
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Tortelli di Asparagi al Ragú d’Agnello
Asparagus Tortelli, Braised Lamb Ragú
Premium wine: Rosso Piceno, St. Joseph ‘15
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Cosciotto d’Agnello
Pecorino-Crusted and Baked Leg of Lamb,
Roasted Fingerling Potatoes
Premium wine: Rosso Marche IGP, Abate Pietro ‘14
四道菜菜单......49
优质葡萄酒搭配...... 32
(不含税或小费）
Locally Sourced Produce from the Santa Monica Farmers Market: fingerling potatoes from Black Sheep Farm, fava beans and artichoke from 2peasinapod.
Seating is limited, reservations required.
Dinner will begin at 7:00pm.
For reservations: (310) 451-3525
即将举行的 Morso della Bestia Dinners：
May 31 ~ Salmon (Salmone)
June 28 ~ Rabbit (Coniglio)
