Santa Monica Celebrates Persimmons This Week
Updated July 22, 2022 in Press Articles
Posted July 24, 2019
Santa Monica Travel & Tourism’s signature culinary program, Santa Monica Restaurant Week, is back for its seventh year starting today and running through Sunday, Jan. 13, in conjunction with California Restaurant Month. To celebrate Santa Monica’s status as a health-conscious culinary destination, nearly 30 Santa Monica restaurants will offer specially crafted dishes, all created to highlight the generous health benefits of this year’s featured ingredient: the persimmon.
– LA Weekly, January 7, 2019
